Put the parsley leaves and garlic into a mini foodstuff processor and course of action till finely chopped (or chop by hand). The dishes reflect the abundant harvests yielded from the rivers and lakes, the game and fruits from the forests, as well as classic products from local farms and https://kake-trondheim28383.theideasblog.com/32501539/a-secret-weapon-for-catering-thaimat