The sorter, regarded in Norwegian as being the “Vraker” sorts the fish into various good quality grades. The fish is often sorted in around twenty unique quality groups, and it is only the ideal fish that receives the status “Stockfish from Lofoten”. Shop products and solutions from compact small business https://swift-business-pay63949.myparisblog.com/32333324/indicators-on-stockfish-for-sale-you-should-know