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The Ultimate Guide To shokupan

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An excessive amount salt/sugar/flour. Did you measure your ingredients which has a kitchen scale? The dough was much too dry. Did you protect the dough with plastic wrap? Many thanks to the tip on utilizing a weighted sheet pan about a traditional loaf pan. This labored correctly! My loaf also https://kenwoodchefxlkitchenmachi28269.aboutyoublog.com/29747849/top-latest-five-shokupan-urban-news

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