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Rumored Buzz on Domaine Thillardon

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During the maceration, they look at the yeasts underneath the microscope to check They may be excellent ones. There are no punch downs or pumping overs. Sometimes a small amount of SO2 is extra. 'We like normal wine,' states Paul-Henri, 'but we like thoroughly clean natural wine.' fifteen-twenty mg/ml of https://abduli948ngx3.blog-eye.com/profile

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